Manager - West Village

Company: Daily Provisions - West Village
Location: New York
Posted on: November 4, 2024

Job Description:

Cultivate a culture of Enlightened Hospitality for all stakeholders, supporting business objectives and growth, with expert knowledge of beverage and kitchen stations, and by leading Front of House and Back of House teams.Key Responsibilities:

• Cultivate a culture of Enlightened Hospitality for all stakeholders
• Exhibit expert knowledge of beverage and kitchen stations
• Be a champion of Enlightened Hospitality
• Maintain store excellence and cleanliness
• Provide support to FOH&BOH staff
• Remain current and compliant with HR practices and policies
• Ensure accurate payroll process
• Ensure DOL/Health Department compliance
• Provide feedback and guidance with excellence and hospitality in mind
• Consistently look for opportunities to build the teamRequirements:
  • 2+ years management experience in a similar environment
  • Bachelor's Degree or equivalent expertise in Hospitality or related field
  • Excellent verbal & written communication
  • Understanding of Microsoft Office applications
  • NYC DOHMH Food Protection Certificate holder
  • English fluency and Spanish preferredBenefits:
    • Annual compensation of $70,000, plus bonus potential
    • Comprehensive Medical, Dental, and Vision insurance
    • Paid Time Off
    • Paid Parental Leave
    • Life Insurance
    • Flexible Spending Options
    • Employee Assistance Program
    • Exclusive access to primary care, mental health, and other healthcare services through Radish Health
    • Annual dining credit and 51% dining discount throughout the USHG family of restaurants
    • Matched 401(k)
    • Access to the USHG HUGS Employee Relief Fund

Keywords: Daily Provisions - West Village, New Haven , Manager - West Village, Executive , New York, Connecticut